深圳招聘

1. Responsibilities 

•       Shop operation; including prepare, cook and serve food in accordance with menus ensuring a high level of quality and presentation is achieved at all times according to agreed standards and so on;
•       Human Resources; including recruitment of all kitchen personnel conduct staff appraisals and provide regular feedback to all kitchen staff manage all aspects of OH&S compliance  and so on;
•       Leadership : Lead by example, Provide direction and support to all kitchen staff, Organise and implement food service and so on;   
•       OH&S: Manage and facilitate a safe workplace in accordance with company guidelines, and so on;
•       Personal specification: Calm manner and copes well under pressure, sound work ethic and so on;

     

2. Competencies     

Hospitality Management experience in a kitchen operation

 

Planning and Organisation

•        Able to efficiently establish an appropriate course of action to accomplish a goal
•        Strong strategic focus
•       Ability to prioritise 

Management Control

•       Able to effectively engage, control and maintain processes, people and tasks

Communication Skills

•         Strong verbal and written communication and negotiation skills

Customer Service

•         Able to identify and provide solutions of high standards aimed at addressing customer needs

Attention to Detail

•         Accomplishes tasks efficiently by considering all areas involved

Adaptability

•         Able to remain effective when faced with changing tasks, responsibilities or people

Delegation

•        Able to effectively allocate responsibilities to the appropriate resource 

    中海智能装备制造(深圳)有限公司是一家中韩合资公司，成立于 2017 年，位于深圳市宝安区，主要领域为制造业机器人。公司拟在韩国先进的技术基础上，结合行业高端人才，在国内进行二次生产研发，致力于打造国内目前行业内技术领先的系统集成方案。
    公司现拥有超过 2500 平米的科研中心和生产制造基地。公司现有主要管理和技术研发人员 20 人，专业生产制造人员 30 人。主要从事自动化机器人系统设备的专业设计开发、生产制造和销售，并为各行业客户提供非标自动化设备的设与制作 。并在致力于非标自动化设备开发和制作的同时，也加强与国际知名品牌和先进技术企业的合作。