上海招聘

Job Responsibilities :
1. Lead Lunch & Dinner Day part short term and long term business growth.
2. Lead core menu Chicken & Beef 2 important categories short term and long term business growth.
3. Have strong strategic thinking on long term growth platform with MKT mix plan.
4. Accountable execution on campaign communication, including ATL, on-line & BTL.
5. Strong analytical skill to diagnostic on going sales performance and make business recommendation
6. Develop business case proposal for growth opportunities.
7. Good communication skill and team work spirit to lead multi-functional team to deliver the best
result
8. Team coaching and development

Job Requirements:
-- Prefer FMCG marketing background (at least 7 yrs)
--Strong passion and result-driven sense
-- Strong Strategic thinking and analysis skill
-- Good inter-person communication skill
-- High potential to be developed to MKT Director in 2 years

麦当劳是世界第一的餐厅品牌和世界零售食品服务业的领先者，在全球118个国家和地区拥有超过32000家餐厅，每天为6000万顾客提供优质食品，务求成为顾客最喜爱的用餐场所及用餐方式。

1955年，世界上第一家麦当劳餐厅由创始人雷?克洛克（Ray Kroc）在美国芝加哥伊利诺伊州Des Plaines成立，黄金拱门下的美味汉堡和亲切服务，立刻受到各界人士的欢迎。

从1990年深圳第一家餐厅开业起，麦当劳至今在中国大陆开店总数已近1300家，拥有员工近70000名，其中99.9%是中国员工。中国是麦当劳新店开业规模最大的市场——我们的餐厅分布在全国26个省、市、自治区，餐厅数量以平均每年17%的数量增长。到2013年，中国将会成为麦当劳全球的第三大市场。

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