上海招聘

职位描述：
Job Description
F&B Instructor
SHKYDCH Programme

Mission: The Sir Horace Kadoorie Youth Development Centre for Hospitality (SHKYDCH) is
committed to provide Mainland China’s disadvantaged youth the opportunity to learn a trade
and develop as a whole person so that they may join the growing hospitality industry and lead a
productive and dignified life while positively contributing to society.

Overview: The Sir Horace Kadoorie Youth Development Centre for Hospitality aims to be the
leading philanthropic vocational training programme for the hospitality industry in China. The
programme is looking for a full time dynamic F&B Instructor to teach in their Vocational
Training Programme to disadvantaged youth ages 17-22.

The search committee welcomes inquiries from both experienced F&B Instructors as well as
those working in the industry who have a passion for training others. The successful candidate
will teach a full academic load in the Fall and Spring semesters. The successful candidate will be
expected to teach theoretical courses, conduct practical labs related to F&B, and assume
additional duties as assigned. Courses are at the vocational-level.

Duties and Responsibilities
Instructional Duties:
? Effectively prepare, teach, grade, and assess learning in courses related to the F&B
programme;
? Create and model a quality learning environment to support a diverse youth population;
? Structure classes and curriculum to correspond with program and course outcomes;
? Prepare, distribute and utilize instructional support materials, including course syllabi,
supplementary materials, instructional media and other devices as appropriate;
? Respond to youth inquiries promptly;
? Provide assistance to the youth outside the classroom through posted office hours;
? Incorporate, as pedagogically appropriate, current technology in classroom, and
laboratory environments;
? Maintain youth records (e.g., grades, attendance) and provide documentation for
incompletes within established Program timelines;
? Oversee internships for youth in the Food & Beverage track at various partner hotels;
? Complete assigned duties, reports and other required documentation on time;
? Advance the role and goals of the Sir Horace Kadoorie Youth Development Center for
Hospitality.

Professional Development:
? Participate in professional development activities to maintain currency in field; maintain
current credentials or licensures as a required by program or accreditation;
? Participate in professional development opportunities to advance teaching skills and
strategies;
? Participate in other appropriate development activities as may be determined by the
administration;
? Maintains professionalism and act with diplomacy at all times while a part of the
SHKYDCH Programme.

Additional Duties which may include, but not limited to:
? Active participation in SHKYDCH activities (i.e. developing new curriculum or youth
recruitment);
? Collaborate with faculty and staff from other schools/departments to promote
communication, coordinate schedules, and support the youth’s success;
? Support collegiality by actively participating in the professional development of new and
veteran faculty (i.e. mentoring, peer observations);
? Other duties as needed.

Required Qualifications
? Bachelor's Degree from a college or university of recognized standing in F&B or related
discipline
? Minimum 5 years successful professional experience in hospitality
? Bilingual Chinese and English
? Excellent Communication Skills
? Interpersonal skills and ability to collaborate with colleagues is essential
? Competent in Microsoft Office
? Teaching experience is not a must but regarded as a positive 举报 分享

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